Bet that bleach tastes better than this warm Stella am drinking like.I think he might have actually drank that bleach you know
Hope you’re ok @Barnfred 55
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Bet that bleach tastes better than this warm Stella am drinking like.I think he might have actually drank that bleach you know
I'm OK lads. Only put it in there at 9.30 so it's still chilling.
Can you post your fridge again plsI'm OK lads. Only put it in there at 9.30 so it's still chilling.
Anchor butter > Lurpak
100%. Makes a great bleach sandwich too.Anchor butter > Lurpak
oh go on then, some levity.
Is that Prosecco or red wine in the fridge?
Get a hold of yourself soldier. Tell @Joey66 he has a garden full of dirty weeds in his gardening thread and you’re going to do a jobbie in his koi carp pond.@JimmyJeffers ive got tied up in sector e posting serious Everton posts. Save me
Feel like I need to speak to a priest. I started a multi an hour ago and it still hasn’t made it through the mods. GuttedGet a hold of yourself soldier. Tell @Joey66 he has a garden full of dirty weeds in his gardening thread and you’re going to do a jobbie in his koi carp pond.
Far too many questions. I'm on my second bottle of red wine.oh go on then, some levity.
3 cartons of tropicana? where do you work the BoE?
cravendale? classic ferrari in the garage?
scriracha and that bulleseye smoky sauce in the door, nice.
marks down for san miguel, the diesel of booze.
i think i can see horseradish in a jar top shelf, but whats the red stuff in three containers?
pregrated cheese? really!