Air Fryers

[ClausThomsen]

One of the few kitchen inventions that earns and keeps it's place on the counter rather than in a cupboard underneath it. Biggest game-changer since the microwave.

Gets me proper mumsnet.

 

[chrismpw]

My Mrs keeps banging on about getting one. She wants one of those two drawer jobs.

Well thats the crimbo present sorted.

 

[coollino]

I get the idea , and I can see the appeal, but I like cooking and it seems to eliminate a lot of that

 

[Tommy.]

I get the idea , and I can see the appeal, but I like cooking and it seems to eliminate a lot of that

I like cooking myself mate but my meals usually ended up in the slow cooker anyway, ragus/stews etc as not only does it taste better letting it sit, the house smells amazing.

Obviously this does that but I also have the convenience of being able to air fry dino chicken nuggets and save on counter space.

 

[Rita_Poon]

I like cooking myself mate but my meals usually ended up in the slow cooker anyway, ragus/stews etc as not only does it taste better letting it sit, the house smells amazing.

Obviously this does that but I also have the convenience of being able to air fry dino chicken nuggets and save on counter space.

everyone likes their own brand...

 

[carlos21]

Use mine for everything. Best way to make chicken wings, bacon, Brussels sprouts…Easy cleanup as well.

Hi buddy how are you doing today.

 

[carolinablue232]

Hi buddy how are you doing today.

Not too good, Carlos. Dealing with another bout with Covid here. Hope you're doing better.

 

[carlos21]

Not too good, Carlos. Dealing with another bout with Covid here. Hope you're doing better.

Hope you get better soon mate I am good today mate what you been upto.

 

[frank rizzo]

I get the idea , and I can see the appeal, but I like cooking and it seems to eliminate a lot of that

Not really, all it does is replace the big oven with a smaller, more efficent one. All the prep, ingredients, recipes etc. stay the same you just need to adjust cooking time/temps accordingly.

 

[carlos21]

Not really, all it does is replace the big oven with a smaller, more efficent one. All the prep, ingredients, recipes etc. stay the same you just need to adjust cooking time/temps accordingly.

Hi Frank.

 

[coollino]

Not really, all it does is replace the big oven with a smaller, more efficent one. All the prep, ingredients, recipes etc. stay the same you just need to adjust cooking time/temps accordingly.

To me, it definitely feels a thing there you shove it in and let the machine do the rest

I know it does a chicken for eg, but can you get it out and baste it for example?

It takes all the variables out of cooking, which is what I enjoy. I'm guessing the airfrier cooks everything the same way

 

[Rita_Poon]

To me, it definitely feels a thing there you shove it in and let the machine do the rest

I know it does a chicken for eg, but can you get it out and baste it for example?

It takes all the variables out of cooking, which is what I enjoy. I'm guessing the airfrier cooks everything the same way

Indeed it does, that application of heat...

 

[ClausThomsen]

To me, it definitely feels a thing there you shove it in and let the machine do the rest

I know it does a chicken for eg, but can you get it out and baste it for example?

It takes all the variables out of cooking, which is what I enjoy. I'm guessing the airfrier cooks everything the same way

Yep - just stop it, take out the chicken, baste away and put it back in. All the run off juices will be contained in the lower part as well meaning things don't dry out the same way.

It's controlled the same as an oven with variables such as Temp, duration etc.

 

[coollino]

Yep - just stop it, take out the chicken, baste away and put it back in. All the run off juices will be contained in the lower part as well meaning things don't dry out the same way.

It's controlled the same as an oven with variables such as Temp, duration etc.

Well, whateverrrrr

 

[Rita_Poon]

The take up of airfryers has occurred at the same time as the energy companies upping costs. The great unwashed using more efficient cooking methods has seen the corporations punish them for their efforts. Shambles!