Seen a trend lately of our local microbrews doing sour IPAs. Is this a thing near you? I think it started because lots of us at this one micro brewery would order a pint, consisting of half passion fruit gose and half Pale ale--and I'm telling you, it mixes really well and is quite refreshing. So now folks have been brewing sour IPAs such as orange/vanilla sour IPA, passion fruit sour IPA, and lime/ginger sour IPA, etc. They are quite good in a different sort of way.