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T-rifiic nitro stout from JW Lees in the Llandogger, real Guinness challenger.
We go out to a country pub now and again, that’s a Lees pub.
I like their beers, but they remind me a lot of Sam Smiths in that they’re beers have quite a unique taste, that can divide opunion.
Conversation between my mate and a woman at a beer festival in Stanley dock 30-odd years ago -We go out to a country pub now and again, that’s a Lees pub.
I like their beers, but they remind me a lot of Sam Smiths in that they’re beers have quite a unique taste, that can divide opunion.
Why does virtually every pub nowadays, only served chilled Guinness ????
Whatever happened to normal Guinness ?