JordanianEmbassy
Player Valuation: £5m
It's in South Gloucestershire isn't it?
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Chippy Savoury-in-the-fat.It's in South Gloucestershire isn't it?
When I was a kid a guy called Joe Breeze owned the local chippy he used to make homemade curry rolls which were basically savoury rolls with curry spices in the middle and were off the scale.Anybody know what goes into a savoury ? From what little I can find, it's mash with sage and onion, or sage and onion stuffing, then deep fried in batter. Is that it, just seems its missing something else ? I've got a hankeringwith to make some today.
I used to walk up a hill to College. There was a Bakery on it that sold Chicken Curry Pasties. A Cornish Pasty shape but with Sausage meat, Potato, breadcrumbs and Chicken Curry in them. OMG. The burn marks on the side of my mouth eating those on a winter morning. Superb!When I was a kid a guy called Joe Breeze owned the local chippy he used to make homemade curry rolls which were basically savoury rolls with curry spices in the middle and were off the scale.
We should have an unhealthy eating thread. lolI went to Anfield Comp.
We had an ace chippy and bakers a few roads away.
Me and a mate would buy a white tin loaf, break it in half, scoop out the bread, and fill it with chips.= ?
Any wonder I am on statins now.= ?
Knew his daughter, Summer. Lovely girl.When I was a kid a guy called Joe Breeze owned the local chippy he used to make homemade curry rolls which were basically savoury rolls with curry spices in the middle and were off the scale.
I'll just post the crap I eat every day. Sorted.We should have an unhealthy eating thread. lol
Were we separated at birth ? lolI'll just post the crap I eat every day. Sorted.
I'll ask ye mar tomorrow.Were we separated at birth ? lol
When I was a kid a guy called Joe Breeze owned the local chippy he used to make homemade curry rolls which were basically savoury rolls with curry spices in the middle and were off the scale.
Cool.Knew his daughter, Summer. Lovely girl.
Kenny Ling died about 2 years ago. Think his son Mark runs the chippy now but not 100%.There`s a chippy in the Dingle, that does something called Fish Toast.
Fried toast, replaces the batter, so the fish, sits, sealed in the middle of two pieces of fried bread.
It may not be the most healthy option, but it`s the most perfect thing to eat in the Winter or when you`re starving.