summerisle
The rain, it raineth every day
Had a look at my mixture this morning, very sticky and tastes lovely. As I mentioned, it only improves with age, so if you do make it, do it asap.Awesome. Thanks again
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Had a look at my mixture this morning, very sticky and tastes lovely. As I mentioned, it only improves with age, so if you do make it, do it asap.Awesome. Thanks again
Ok I'm thinking of making this over the weekend. Going to make filo mince piesHad a look at my mixture this morning, very sticky and tastes lovely. As I mentioned, it only improves with age, so if you do make it, do it asap.
I make shortcrust pastry with lard, none of your fancy dan filo gubbins in my house. lolOk I'm thinking of making this over the weekend. Going to make filo mince pies
Lard! Genuinely haven't seen that for a long time! I will send you a pic next month of my fancy filo's. Only made them the once before, but gee whizz, they are sublimeI make shortcrust pastry with lard, none of your fancy dan filo gubbins in my house. lol
Aah yes, but it has to be proper butter - salted as well, and not the spreadable stuff !Toast, slathered in butter.
It this what is in your cum glass?Had a look at my mixture this morning, very sticky and tastes lovely. As I mentioned, it only improves with age, so if you do make it, do it asap.
Made mine last week. Looking and smelling ace!Had a look at my mixture this morning, very sticky and tastes lovely. As I mentioned, it only improves with age, so if you do make it, do it asap.