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Show us your fridge

My favorite food is leftovers.

SMz619D.jpg
Too many containers and such, we need to see the actual products so we can judge and/or ridicule
 


9 covered containers minimum, whats in the ceramic jug? Is that a 100% juice lime? and the red topped jar between the two hiding part behind mustard - pickled chillis? needs a bit more door...
I keep my containers covered to protect my leftovers from intrusive media; that this fridge peekaboo thread has reached seventy pages shows why I feel that's necessary.

The jug contains olive oil infused with various herbs. The lime juice claims to be 100% but I'm too polite to look too deeply into its pedigree. The red-topped jar is peperoncini. If asked about any of this I'll deny ever having spoken to you.
 
As to earlier, 'mimosa season'? I'm gonna search peperoncini asap. What you doing with herbed olive oil? Best guess is a salad dressing, but thats a big jug.
So in the covered tubs, what we lookin at?
Okay, but this'd better be a safe space. The olive oil gets used to make vinaigrette but also serves alone to drizzle over toast and visitors who enjoy being drizzled over. The containers variously contain a curry of tofu and vegetables; chicken salad; chipotle mayo; basil-spinach pesto; corn tortillas; some kind of grape drink from mix that my wife likes; and water. There are also a couple of store-bought containers of mozzarella balls and olives.

Though raised working class, food offers me access to the exciting and dynamic world of smugness. Feels good man.
 

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