Spadge Vernacular
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Following that thought, if you like an aperitif or cocktails (negroni ) Rosso should be kept in the fridge once opened.Yeah think so mate it can be a bit hit and miss sometimes. I've lost corks etc and usually use folded kitchen roll as a makeshift cork and its by and large fine for a couple of days.
Red wine can be put in the fridge to keep longer too if anyone's not really aware. Sounds self explanatory but a lot of people have a "never chill a red" mindset. If you need to preserve it desperately, stick in the fridge and return to room temp before drinking as wished.